Autumn always brIngs a new burst of flavours so we can all look forward to crisp autumn evenings, crackling fires and the fabulous flavours of the season. There’s nothing better than the aroma of a homemade apple pie especially if it’s made by our award winning bakers here at Coleman’s. A lightly sweetened and spiced apple filling encased in a shortcrust pastry, before being baked to perfection. Sheer yumminess !

So if you’re in the Farm Shop this Saturday between 11.00am and 3.00pm  you’ll be able to sample this apple pie plus more of the delights of our new bakery range, produced daily by our award winning Coleman’s Bakery Team. Samples will be provided in a socially responsible way, for you to eat in the shop or take some home to try… just imagine deep filled apple tarts, strawberry cheesecake, Swiss rolls, sticky toffee pudding  and exquisite cakes…yummy!


The Coleman’s Bakery range is prepared using responsibly sourced ingredients to ensure quality and is crafted by our experienced team, headed by Avril and Paul Glass. Why not take home and try the award winning Great Taste 2020 Dulse Potato Bread; artisan wheaten and soda breads; pavlova, lemon meringue and deep filled apple pies; and of course our famous scones and tray bake favourites that we know you love.

We look forward to seeing you this Saturday! (No booking necessary for sampling.)